(Serving size according to skewer size)
- Chop all your ingredients into bitesize pieces to put onto the skewers.
- Grab your Tofu & pour Nojo Sesame sauce over them, ensuring to coat them well.
- Place all your ingredients onto the skewers, allowing space between each one.
- Pre-heat your Grill & place your skewers inside for 2-3 minutes or until desired crisp.
- Drizzle some Nojo sesame sauce over the cooked skewers & finish with sesame seeds for a final touch!