Tahini Vermicelli Noodles

Tahini Vermicelli Noodles
Prep time: 5 Minutes           Cooking time: 5 Minutes
Ingredients: 
  • 10 ounce rice noodles (or sub spaghetti or linguine)
  • Nojo Tahini Sauce
  • For serving - Optional:
  • Red pepper flakes, if you want it extra spicy
  • Toasted sesame seeds
  1. Cook the noodles. Cook the rice noodles according to the direction on the packaging. Be sure to not overcook them as we want to keep the texture. 
  2. Stir in your tahini sauce with your noodles, mix well and sprinkle sesame seeds if you want some extra flavour.
  3. Enjoy!

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